The Big Bear Night
Saturday 18th April / 6pm arrival / £120 per person
Due to the nature of the event, you will be sitting on a table with people outside your party.
Immerse yourself in a Behind the Scenes tour of our bear facilities with our experienced rangers. Head back to the restaurant to enjoy a delicious three course, themed bear menu.
Starters
Crispy Pork Belly Bites
Mixed Leaf, Homemade Apple Sauce
or
Salmon Gravlax
With charred pickled cucumbers. dill oil & horseradish crème fraiche
or
Bearchetta
Heritage Tomato’s, Mini Mozzarella Balls, Fresh Basil, Balsamic Glaze
Mains
Rolled Lamb Breast
Fondant potato, tender stem broccoli and Jus
or
Steamed Sea Bream Fillet
With tempura mussel and soft herb gnocchi & lime and mint salsa
or
Wild Mushroom & Spinach Risotto
Crispy sage & pea’s
Desserts
Baked Alaska
or
Cherry Bearwell Tart & Pouring Cream
or
Honeycomb Cheesecake & Berry Compote
*This menu may change slightly before the event.
Ticket options
Saturday 18th April / 6pm arrival / £120 per person
Due to the nature of the event, you will be sitting on a table with people outside your party.
Immerse yourself in a Behind the Scenes tour of our bear facilities with our experienced rangers. Head back to the restaurant to enjoy a delicious three course, themed bear menu.
Starters
Crispy Pork Belly Bites
Mixed Leaf, Homemade Apple Sauce
or
Salmon Gravlax
With charred pickled cucumbers. dill oil & horseradish crème fraiche
or
Bearchetta
Heritage Tomato’s, Mini Mozzarella Balls, Fresh Basil, Balsamic Glaze
Mains
Rolled Lamb Breast
Fondant potato, tender stem broccoli and Jus
or
Steamed Sea Bream Fillet
With tempura mussel and soft herb gnocchi & lime and mint salsa
or
Wild Mushroom & Spinach Risotto
Crispy sage & pea’s
Desserts
Baked Alaska
or
Cherry Bearwell Tart & Pouring Cream
or
Honeycomb Cheesecake & Berry Compote
*This menu may change slightly before the event.